Contemporary and a little bit willfully is the perfect summary of the philosophy behind this restaurant.
Since 1996, chef Kristof Coppens and his wife Carla Wauters are the founders of a successful concept that is creative, innovative and very tasteful.
THE FLEMISH PRIMITIVES
Crycotuv® was one of the five world premières presented on February 8th, 2010 during the culinary congress The Flemish Primitives. It was only the second time this congress was organized but in the mean time the whole world knows it already.
An important part of the gastronomical top chefs of Belgium and other European countries were present in Bruges.